Ice Cream Franchising Project

Stickhouse is an innovative and original ice cream franchising project which offers Italian Artisan Gelato  made with the best quality ingredients.

THE MAIN PRODUCTS:

Gelato on a STICK – Creamy Italian Gelato
 and natural Fruit Sorbets that can be enriched
 with delicious chocolate and large variety of topping! The production can be organized in the laboratory attached to the sales point or in a separate laboratory.

Fresh SCOOP Gelato – It is produced directly in the shop, in the batch freezer in front of the customer. The laboratory is not needed.

Thanks to the quality of the ingredients and simplicity of the system, Stickhouse has become a trademark of success in the international market in just few years.

Stickhouse is already operating out of 60 locations across 17 countries  and is looking to entrepreneurs who are excited to take advantage of made in Italy concept.

Wherever there is a demand for delicious, healthier alternatives to traditional gelato, there is a need for Stickhouse!

THE BUSINESS ADVANTAGES:

• Eye-catching formats
• Small space opportunities
• Wide variety of products
• Exact Serving size
• Minimal wastage

 Join us! Learn more about Stickhouse Ice cream Franchising by filling out the form below. 

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